Climate Variability and Crop Production in Libya (North West Region)
Climate variability is considered as the most serious challenge threatens the
ecosystem, whether in developing or developed countries. Climate variability affects
the agro ecological and growing conditions of crops and livestock that may add
significantly to the development challenges of ensuring food security and reducing
poverty. In this study, the climate data for the period (1945-2010) was investigated
to determine the manifestation of climate variability in the northwest of Libya and
its effect on agriculture. The results indicate that the drop in rainfall volumes and
irregular distributed over the season and temperature increasing over the study period
are the most important consequences of climate variability in Libya, which has a
negative influence on the country’s agriculture sector. Time trend of rainfall and
temperature were analyzed and the impacts of climate change on agriculture were
discussed. Moreover, Pairwise Granger causality test analysis were used to examine
the causal relationship between climatic conditions in Libya. The results further
indicate that there is an unidirectional relationship existed between changes in
temperature and the production of dates and tomatoes, and unidirectional causality
runs from rainfall to onion, potatoes olive and ground peanut.
Nagib M. said Froja, Khaled R. Elbeydi(12-2016)
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