Department of Chemistry

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Department of Chemistry has more than 7 academic staff members

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Dr. RAGIAB ALI MOKHTAR ISSA

رجب علي المختار عيسى هو احد اعضاء هيئة التدريس بقسم الكيمياء بكلية التربية طرابلس. يعمل السيد رجب المختار بجامعة طرابلس كـمحاضر منذ 2013-10-07 وله العديد من المنشورات العلمية في مجال تخصصه

Publications

Some of publications in Department of Chemistry

Reversibility in radionuclide/bentonite bulk and colloidal ternary systems

Ternary systems of 152Eu(III), bulk bentonite and ethylenediaminetetraacetic acid (EDTA) ([Eu] = 7.9 × 10−10 M; pH = 6.0–7.0) have been studied. Without EDTA, there was slow uptake in a two-stage process, with initial rapid sorption of Eu(III) (96%), followed by slower uptake of a much smaller fraction (3.0% over a period of one month). The reversibility of Eu(III) binding was tested by allowing Eu(III) to sorb to bentonite for 1–322 days. EDTA was added to the pre-equilibrated Eu bentonite systems at 0.01 M, a concentration that was sufficient to suppress sorption in a system where EDTA was present prior to the contact of Eu(III) with bentonite. A fraction of the Eu was released instantaneously (30‒50%), but a significant amount remained bound. With time, the amount of Eu(III) retained by the bentonite reduced, with a slow fraction dissociation rate constant of approximately 4.3 × 10−8 s−1 (values in the range 2.2 × 10−8 – 1.0 × 10−7 s−1) for pre-equilibration times ≥7 days. Eventually, the amount of Eu(III) remaining bound to the bentonite was within error of that when EDTA was present prior to contact (4.5% ± 0.6), although in systems with pre-equilibration times >100 days, full release took up to 500 days. Europium interactions with colloidal bentonitewere also studied, and the dissociation rate constant measured by a resin competition method. For the colloids, more Eu was found in the slowly dissociating fraction (60–70%), but the first-order dissociation rate constant was faster, with an average rate constant of 8.8 × 10−7 s−1 and a range of 7.7 × 10−7–9.5 × 10−7 s−1. For both bulk and colloidal bentonite, although slow dissociation was observed for Eu(III), there was no convincing evidence for ‘irreversible’ binding.
RAGIAB ISSA(1-2021)
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Study of Some Physical and Chemical Characteristic Properties of Ground Water in Sug al Jumaa area in Tripoli, Libya

ABSTRACT The physical and chemical properties of ground water from thirty wells in Sug al Juma’a area in Tripoli, Libya were analyzed using standard methods. Ground water samples were collected from three locations (Al-Shat Road (A), Sug al Juma’a Road (B) and Arada Road (C)). The physical and chemical parameters such as pH, Total Dissolved Solids (TDS), Total Hardness (TH), Electrical Conductivity (EC), Calcium (Ca2+), Magnesium (Mg2+), Sodium (Na+), Potassium (K+), Chloride (Cl-), Sulfate (SO4 2-), Bicarbonate (HCO3 -), Nitrate (NO3 -) were analyzed to study the present status of the ground water quality. The results were compared to the Libyan Standard No. 82 for Drinking Water and the World Health Organization (WHO). The understudy samples showed significantly higher values of TDS and EC than Libyan Standard and WHO. Permissible limits which may greatly influence the health conditions of the residents of this area. It is concluded from this study that the ground water of the area needs a substantial degree of purification treatment before using for drinking and domestic purposes. arabic 8 English 56
Aburawi Elgornazi, Ali Bukhzam, Nessma Alshelmani, Nabil Bader(1-2021)
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تقدير تركيز الحديد باستخدام القياس الطيفي في بعض أنواع الشاي الموجودة في السوق الليبي

يعد الشاي من أكثر أنواع المشروبات استهلاكا وله العديد من الفوائد لوجود العناصر الغذائية فيه خاصة العناصر الاساسية والعناصر النادرة, تم في هذه الدراسة تقدير محتوى الحديد الكلي لعدد 17 عينة من علامات تجارية مختلفة للشاي المتواجدة في السوق الليبي, تم تحضير العينات عن طريق الهضم الجاف وتم تقدير مستوى الحديد عن طريق القياس الطيفي, وأظهرت النتائج أن تركيز الحديد تراوح ما بين (0.1 إلى 2.5مجم / لتر) بمتوسط قيمة (0.520 مجم / لتر)، لوحظ أقل تركيز (0.1 مجم / لتر) في ماركة شاي ليبتون، وأعلى تركيز (2.5 مجم / لتر) في العلامة التجارية شاي الكبشين.
عزالدين محمد ابراهيم(10-2021)
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